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Conscious organic Ecuadorian chocolate

06 May

Geen boom gekapt. Papier van suikerrietvezels. Kakao uit het Unesco biosfeer Sumaco in de Amazonas van Ecuador. De handgeselecteerde bonen komen van de Kichwa coöperatie Wiñak. In deze aromatische chocola komen de smaken van regenwoud volledig tot zijn recht.

 

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